Chocolate Candy Tastes the Best | Henderson Dentist

One of the yummiest treats we have during the holiday season is the chocolate. So, it’s rather apropos that December 28 is the perfect day to enjoy those chocolatey treats. It’s National Chocolate Candy Day – an entire day devoted to the yummiest of confections! Sure, maybe not the greatest thing for our dental health, but who doesn’t love a bit of chocolate?

According to the American Dental Association, we should be brushing two times a day for at least two minutes. After brushing, use dental floss to get in between and hard to reach areas to remove any extra food particles left in between teeth, gently scrubbing the spaces between your teeth that your toothbrush can’t reach. Finally, rinse your mouth with an ADA-approved mouthwash to seal the cleanliness in. And in the new year, check in with your dentist to make sure the holiday season hasn’t thrown your dental health off track.

But in the spirit of the season, here are some fun facts about your chocolate candy:

In 1828, Dutch chemist Coenraad Van Houten invented the hydraulic press that makes it possible to remove the cocoa butter from the cacao, producing a powder and making way for the first chocolate confections.

In 1847, cocoa butter, cocoa powder and sugar were combined by British chocolate company J.S. Fry & Sons to produce the first edible chocolate bar.

Whitman’s produced the first box of chocolate.

Hershey Chocolate company designed a specific chocolate bar for the U.S. Army. The D ration bar was included in the emergency rations and in the packs of soldiers when the Allied troops stormed the beach of Normandy on D-Day.

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Dr. Simone proudly serves patients from Henderson and all surrounding areas.